
Last year’s late-fall and early-winter travel that took us to Germany, France, and Spain. We were in Paris for a few days about a week into December, and holiday festivities were in full swing. Stores had their decorations up, some streets had overhead holiday lights, and the Christmas markets were open. We briefly walked through this one at the Tuileries Garden near the Louvre.
Although the German markets seem to be the most famous — or at least the best-known in the United States — Christmas markets are all over Europe. Here it Paris it is the “Marché de Noël.” The basic idea is similar everywhere we went, from Germany to Spain. Vendor booths are set up in a public place, often a town square. They sell seasonal items, gifts, and local food and drinks. Mulled wine is the popular drink — vin chaud in France and gluhwein in Germany.
G Dan Mitchell is a California photographer and visual opportunist. His book, “California’s Fall Color: A Photographer’s Guide to Autumn in the Sierra” (Heyday Books) is available directly from him. Blog | Bluesky | Mastodon | Substack Notes | Flickr | Email
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